Arla Foods is the fifth-largest dairy company in the world and a cooperative owned by more than 12,500 dairy farmers. Arla combines traditional craftsmanship and world-class technologies to ensure its products remain closer to nature, from farm to fridge.
We ensure our dairy products are crafted with quality, natural ingredients in an environmentally-friendly way. With a delicious range of cheeses, Arla aims to bring joy to those every day moments that make up life.
As a farmer-owned company, we are committed to high standards of animal welfare, product quality and food safety. Our quality programme is called Arlagården®. It gives us a long-term perspective for farm management and is our way of ensuring the quality of the products you enjoy. The program includes checking the cows daily to make sure they are healthy and in good condition and working closely with farmers to help them achieve high milk quality.
Our philosophy of producing natural, healthy and high quality dairy products dates back to the 1880s when dairy farmers in Denmark and Sweden joined forces with one common goal: To produce and provide the best dairy products.
